Mrs Darlington’s Cherry Curd with Cherry Brandy


The dark, sweet juice of ripe cherries in this irresistible recipe is complimented by a dash of heart-warming cherry brandy, to create the perfect partner for chocolate cupcakes and almond cakes. 200g jar.

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Allergy Advice

For Allergens, see ingredients in Bold. No Artificial Colour.


Sugar, Pasteurised Whole Egg, Margarine (Vegetable Oils, (Not Hydrogenated), Palm Oil, Palm Kernel Oil, Rapeseed Oil, Water, Salt, Natural Flavouring), Cherry Juice (From Concentrate)(38%), Cherry Brandy (1%), Natural Colour:- Carmine Extract, Citric Acid. Ethically sourced and sustainable Palm & Kernel Oil.

Nutritional Values per 100g

Energy 1582kj – 377kcal
Fat (g) 14.9
Of which saturates (g) 6.8
Carbohydrate (g) 55.3
Of which Sugars (g) 55.2
Protein (g) 4.7
Salt (g) 0.3
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