Stag Bakery Dunlop Cheese Straws


Made with Highland Dunlop, an unpasteurised hard cheese that is traditionally cloth bound. This is a straw that combines the nutty and creamy taste of the matured cheese with the flaky and light texture of our all-butter pastry. 100g.

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Allergy Advice

For allergens, including cereals containing gluten, see ingredients in bold.  May also contain nuts. Suitable for Vegetarians.


Flour (wheat flour, calcium carbonate, iron, iacin, thiamin) Butter (20%) (milk) (contains colour: beta-carotene), Dunlop cheese (2%) (milk), Water, Mustard Powder, Salt.

Nutritional Values per 100g

Energy 2140kj – 514kcal
Fat (g) 35.4
Of which saturates (g) 23.8
Carbohydrate (g) 35.5
Of which Sugars (g) 0.7
Protein (g) 12.6
Salt (g) 1.2
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